Lunch
From The Grill
Honey Mustard Chicken Sandwich
French roll piled high with marinated grilled chicken breast, apple-wood bacon, jack cheese and honey-mustard.Hot Pastrami on Rye
Premium warm pastrami and melted Swiss cheese are the perfect compliment to our marble rye.Sopris Steak Sandwich
Tender pieces of choice steak grilled with peppers, onions and jack cheese on a French roll.Garden Burger
A meatless burger served with sauteed fresh mushroom, onion and Swiss cheese. Served on a whole-wheat bun.
Smithy Grilled Cheese
Grilled cracked wheat stuffed with bell pepper, green onion, tomato, sour cream and cheese.Tuscan Chicken Sandwich
A
delightful combination of fresh mozzarella, artichoke hearts, lettuce
and tomato served on Focaccia bread with pesto mayonnaise.
Deli Sandwiches
Club Sandwich
This soft and herbed focaccia is bread worthy of our apple-wood bacon, mountains of ham, roasted turkey, Swiss cheese, lettuce and tomato.Applewood Bacon Lettuce & Tomato
Marble rye bread and four slices apple-wood smoked bacon set this B.L.T above the rest.Grilled Vegetable Pita
Marinated squash, zucchini and portabella mushrooms complimented with an artichoke spread wrapped in a warmed pita.Turkado
Cracked wheat stacked with oven roasted turkey, lettuce, tomato, Swiss cheese and avocado.
Chuck Burgers
Applewood Bacon-Cheese Burger
Apple-wood bacon and cheddar cheese.Cheeseburger
Paradise! With your choice of cheese. Cheddar, Jack, Swiss or MozzarellaAlpine Burger
Sauteed mushroom, onion and Swiss cheese.Southwestern Burger
Green chilies and jack cheese.
Big Bowl Salads
Asian Chicken Salad
Our tamari dressing compliments grilled teriyaki chicken, toasted almonds, Mandarin orange, jicama, won-ton skins, sesame seeds and fresh basil. Vegetarian: Replace chicken with tofu.Brazilian Grilled Tuna Salad
Fresh Yellow-Fin Tuna with Avocado-Orange salsa, black beans, pumpkin seeds and tortilla strips. Served with our jalape?o-lime vinaigrette.Chef's Salad
Bacon, turkey, cheddar cheese, boiled egg, tomato, red onion and olives. Served with Ranch. Vegetarian: replace meat with avocado.Cherry Walnut Chicken Salad
Tart dried cherries, apple, walnuts and grilled chicken crown our gourmet greens and meld together with a wonderful maple vinaigrette.Mesquite Chicken Salad
Marinated grilled chicken, black bean, tomato, green onion, cheddar cheese, avocado and tortilla strips. Served with our chipotle vinaigrette.Teriyaki Tofu
Firm organic teriyaki tofu complimented with toasted almonds, Mandarin Orange, jicama, won-ton skins, sesame seeds and fresh basil.
South of the Border
Chicken Chimichanga
Seasoned white chicken and jack cheese wrapped in a flour tortilla and fried until crisp. Topped with pork green chili and sour cream.Fish Tacos
Lightly blackened fresh Yellow-Fin tuna served with cabbage, lettuce and pico-de-gallo or roasted pineapple salsa.Southwest Wrap
Spanish rice, lettuce, black bean corn salad, marinated grilled chicken and guacamole are wrapped in a whole wheat flour tortilla and served with a side salad.Wild Mushroom Enchiladas
A trio of mushrooms melts with jack cheese, two white corn tortillas and topped with vegetarian green chili, sour cream. Served with rice and black beans.